I'm not dead yet, I swear . . .
Feb. 21st, 2021 11:36 pmHere it is day . . . (I have no idea feel to insert a big number here) of the pandemic. It feels never ending. For me time has both sped up and slowed down, which is very confusing. I still work outside the home and commute to work; have since January 2020. I first worked as a barista at coffee kiosk in a grocery store. I wanted to learn how to be a barista and see if I liked it enough to move to a artisan or third wave coffee shop instead of the chain one at the grocery store.
There were parts I liked and parts i hated and parts I tolerated when I shouldn’t have. I was desperate to stay and ignored things that sent up red flags. . . yeah. Poor decision on my part, lesson learned. I enjoyed making the drinks and mostly enjoyed the co-workers. . . mostly.
I hated talking to customers once the pandemic started and we wore masks and plexiglass was put up I could barely hear the customers and they couldn’t hear me at all. I had to shout at them to be heard. I hate shouting.
Since I was the main closer. . . . I washed all the dishes and my arms got irritated to the point that my arms were red and swollen and felt like they were on fire. I couldn’t bend my wrists. Learned from the doctor it was contact dermatitis which is an allergic reaction to the chemicals in the commercial cleaners we use at work. The assistant manager tried to convince me it wasn’t the cleaners, but the manager knew it was and the doctor knew it was. So she can go fuck herself.
I quit that job and was hired by the same company my husband works for so now I’m a warehouse worker on the night shift. Upside my husband and I work the same shift so we commute together. I actually see him more now than I did in my previous jobs. So that’s a plus. During the fires they closed the warehouse down, which is unheard of. They never close, except for inventory day and on a couple of the holidays. Since it’s a warehouse, smoke filled the building. Offices and breakrooms were closed off with HEPA filters everywhere.
Since it’s warehouse work (I toss product into boxes that goes out to stores) fall season (aka peak season): October through early January is super busy and has mandatory overtime. Being new to the work and to peak season I stressed out a lot. It did get to us towards December. We went from planning our meals to picking up prepared meals at the store. Yeah. I had no brain left by the end of the week. They been super busy since the pandemic started and it hasn’t really slowed down. Except in my department.
The only writing I managed was a flash fiction story for a Halloween podcast. The story was accepted without any changes necessary. So, yay! Progress! You can listen to it at Alone In A Room With Invisible People 3rd Halloween Special. My story is towards the end of episode one under the name Eliza K. Gillham titled The Last Dance. Unfortunately they had to stop doing the podcast (it was mother/daughter who both right not together) and it was cutting into their writing time. I'm sad the podcast had to go, but I'm glad their focusing on their writing. (Which is something I need to do.)
I did write another story earlier in the year that needs edited. It’s a non-linear mess since I can’t write linearly. (I’ve tried it always fails and it’s not fun.) Once I put the scenes in order I can see what scenes are missing and needed, fix the rushed ending and see if it has a beginning. But, yay?
Currently working on another story, but so far have only managed to write on weekends. Plus just realized that the only projects I finish are those that have a deadline. So, I need to set deadlines for my projects so I will finish them. Yeah. Sounds arbitrary, but my brain does things backwards and is contrary.
Hubby and I went on keto, a high fat low carb diet because he wanted to lose weight, get it off his bad foot and I just wanted to lose a few pounds myself. It’s temporary, but we plan on sticking to a low carb diet after we reach our weight goals. We’ve discovered we can’t sustain keto long term, but short term as a way to lose weight and change our eating habits we can manage it. I really miss pie. I did discover a lovely food blog focused on the keto lifestyle with tons of recipes and, most importantly, keto-friendly desserts. Yay!
If you’re curious it’s called All Day I Dream About Food. I hate the ads on it, but I hate the ads on all the food blogs. So, eh, it is what is.
Still need to finish the website. . . . It’s not going to be perfect right off the bat and I keep freezing up because it’s not going to be perfect. ::sigh:: I can’t win sometimes. I’m just going to push through the fear and perfectionistic part of my personality and just do it.